Description

Tri Sodium citrate is the sodium salt of citric acid. It is white, crystalline powder or white, granular crystals, slightly deliquescent in moist air, freely soluble in water, practically insoluble in alcohol. Like citric acid, it has a sour taste. From the medical point of view, it is used as alkalinizing agent. It works by neutralizing excess acid in the blood and urine. It has been indicated for the treatment of metabolic acidosis.

Tri sodium citrate, also known as trisodium citrate dihydrate, is a salt of citric acid. It has several uses:

1. Food and beverages: Used as a flavoring agent, stabilizer, and emulsifier in foods like cheeses, beverages, and desserts.

2. Pharmaceuticals: Used as an anticoagulant in blood transfusions and as an ingredient in some medications.

3. Cosmetics: Used in skincare products and soaps for its moisturizing and stabilizing properties.

4. Industrial applications: Used in the production of detergents, cleaning agents, and paper products.

5. Laboratory reagent: Used as a buffer solution in biochemical experiments.

6. Medical applications: Used to treat conditions like metabolic acidosis and to neutralize excess acid in the blood and urine.

Trisodium citrate has several benefits, including:

– High water solubility
– Good stability
– Non-toxic and non-irritating
– Effective emulsifying and stabilizing properties

It is generally recognized as safe (GRAS) for use in foods and pharmaceuticals