Name: Buy Sodium Acid pyrophosphate at ComixMen Nigeria
SKU: SAPP
Price: 135000.00 NGN
Availability: InStock

Sodium Acid pyrophosphate

Sodium acid pyrophosphate (SAPP) has various industrial applications beyond its use as a food additive. Some of the industrial applications of sodium acid pyrophosphate include:

1. Water Treatment: SAPP is used in water treatment processes as a corrosion inhibitor and to prevent the formation of scale in water pipes and equipment.

2. Metal Cleaning: SAPP is used in metal cleaning formulations to remove rust, scale, and other contaminants from metal surfaces.

3. Electroplating: SAPP is used in electroplating processes to help improve the adhesion of metal coatings to substrates.

4. Textile Industry: SAPP is used in the textile industry as a dyeing assistant and as a catalyst in some textile processes.

5. Oil Industry: SAPP is used in the oil industry for drilling mud formulations to control viscosity and reduce fluid loss.

6. Pharmaceutical Industry: SAPP is used in certain pharmaceutical formulations as a buffering agent and to control the pH of medications.

7. Construction Industry: SAPP is used in the construction industry in cement and concrete formulations to improve workability and set time.

8. Paper Industry: SAPP is used in the paper industry as a dispersant for pigments and fillers in paper coatings and as a buffering agent in papermaking processes.

These are just a few examples of the industrial applications of sodium acid pyrophosphate. The compound’s properties make it versatile and useful in various industrial processes.

₦135,000.00

SKU: SAPP Category: Food Chemicals Products Tag: Germany Products

3000 in stock

Description

Sodium acid pyrophosphate, also known as disodium dihydrogen pyrophosphate or SAPP, is a synthetic chemical compound used as a food additive. It is a white, water-soluble solid that serves as a buffering and chelating agent in various food products.

Sodium acid pyrophosphate is commonly used in the food industry for its various functions, including:

1. Acting as a leavening agent in baking products to help dough rise.
2. Acting as a pH control agent to maintain the acidity or alkalinity of a food product.
3. Preventing discoloration in processed potatoes and controlling the iron content in canned fruits and vegetables.
4. Acting as a sequestrant, binding with metal ions to improve the quality and stability of food products.
5. Enhancing the texture and quality of processed meats and seafood products.

It’s essential to note that the use of food additives, including sodium acid pyrophosphate, is regulated by food safety authorities in different countries to ensure they are safe for consumption within specified limits.